We cook from the heart

In TINTO & BRASA *Parrilla Argentina* we cook from the heart to bring you closer to our culture and roots, with a contemporary twist.

We open our doors to invite you to enjoy delicious dishes and receive you as we would our family and friends.

We want to celebrate the simplicity of Argentinean food with dishes that, from north to south, from Salta to Tierra del Fuego, best represent it, like empanadas, grilled cheese, chorizo and black pudding sausages, as well as our premium meat cuts.

To these we add typical side dishes and traditional deserts, like home-made flan and crepes with dolce de leche. We work exclusively with Argentinean products that will certainly delight
our guests.

Our meats are expertly grilled by our chefs using wood and coal, in true Argentinean style.
To us, food and wine are a fundamental part of existence.

TINTO & BRASA is the authentic Argentinean experience of coming together with family and friends to celebrate life.

Emanuel & Noelia Tinto & Brasa

OUR CUTS BLACK ANGUS

2 – OJO DE BIFE/RIB EYE

RIB EYE is considered one of the best cuts for roasting, offering great flavour,tenderness and marbling. This cut is served without the bone.

4 – BIFE DE CHORIZO/SIRLOIN

This cut of meat is found between the ribs and the rump. It is probably the most flavoursome but definably not the most tender part of the animal, since it is muscle partially used for walking.

5 – TAPA DE CUADRIL/RUMP STEAK

Used for everyday cooking in Argentina, it is a thick, meaty cut of great quality and triangular shape found in the rump region. It is usually grilled but it can also be roasted in the oven, which preserves its texture and flavour.

ENTRAÑA/SKIRT STEAK

Rich and juicy, this cut comes from the diaphragm region of the animal. It is a tender and very tasty meat, ideal for grilling.

13 – LOMO/FILET MIGNON

This cut comes from the tenderloin, a muscle nestled on the underside of the rump and sirloin. It is the tenderest part of the entire animal. Filet mignon literally means «little steak». Low in fat, it is not going to be a guilty pleasure, nor is it full of flavour. But it is tender and juicy and deserves to be tried.

CHORIZO SAUSAGE

Moist, fatty, meaty. A good chorizo sausage is a total pleasure. Shove it in a bread roll and it becomes the humble feast of kings known as CHORIPÁN, which combines the Spanish words chorizo and pan (bread). Dress it with the typical, spicy chimichurri sauce and you are good to go.

MORCILLA/BLACK PUDING

This traditional sausage is made with animal blood, minced meat and spices. It has a milder taste than chorizo.

Starters

Tinto & Brasa croquettes served with garlic mayonnaise (unit)

1,75 €

Croquetes Tinto & Brasa servidos com maionese de alho (unidade)

Creole empanada (unit)

3,50 €

Empanada crioula de carne (unidade)

Black pudding (unit)

4,25 €

Morcela argentina (unidade)

Chorizo sausage (unit)

4,50 €

Chouriço argentino (unidade)

Creamy pumpkin soup with blue cheese and fried almonds

5,50 €

Creme de abóbora com queijo azul e amêndoas fritas

Cesar salad with home-made dressing

8,00 €

Salada César com frango e molho caseiro

Veal carpaccio served with green leaves, parmesan cheese, pumpkin seeds, fried capers and extra virgin olive oil

10,50 €

Carpaccio de vitela servido com folhas verdes, queijo parmesão, milho frito, alcaparras fritas e azeite virgem extra

Grilled cheese served with toasted bread, confit tomato, pancetta and herbs

12,00 €

Queijo fundido servido com torradas, tomate confitado, bacon e ervas

Grilled gizzards served with green leaves, fresh lemon juice and creole sauce

12,50 €

Molejas na brasa servidas com sumo de limão e molho crioulo
Argentinean Specialities

Choripán – a grilled chorizo sandwich served with chips

9,00 €

Sandes de chouriço assado servida com batatas fritas

Argentinean potato pie (mash potatoes, minced veal, vegetables and egg, topped with a parmesan gratin)

14,50 €

Empadão argentino (puré de batata, vitela, vegetais e ovo cobertos com parmesão gratinado)

Homemade burger with cucumber, caramelized onion, cheese, lettuce, tomato and fried egg, served with chips

14,00 €

Hambúrguer caseiro com pepino, cebola caramelizada, queijo, alface, tomate e ovo frito, servido com batatas fritas

Veal schnitzel served with fried or mashed potatoes

15,00 €

Escalope de vitela panado servido com batatas fritas ou puré de batata

Fillet mignon sandwich with ham, cheese, lettuce, tomato and fried egg, served with chips

15,50 €

Sandes de bife do lombo com fiambre, queijo, alface, tomate e ovo frito, servida com batatas fritas
Our cuts Black Angus

Skirt steak

18,50 €

(250 gr)

Rump steak

20,00 €

(250 gr)

Sirloin

21,50 €

(250 gr)

Rib eye

23,50 €

(250 gr)

Filet Mignon

28,50 €

(200 gr)
Side dishes

Chips

3,00 €

Batatas fritas

Roasted sweet potatoes with herb butter

3,00 €

Batatas doce assadas com manteiga de ervas

Mashed potatoes

3,00 €

Puré de batata

Revuelto de gramajo (scrambled eggs with straw potatoes and ham)

3,00 €

Ovos mexidos com batata palha e fiambre

Mixed salad (lettuce, tomato and onion)

3,00 €

Salada mista (alface, tomate e cebola)

Roasted seasonal vegetables

3,50 €

Vegetais da época assados

Kids menu

Daily pasta with cream or tomato sauce

8,50 €

Massa do dia com molho de natas ou tomate

Veal schnitzel served with fried or mashed potatoes

10,00 €

Escalope de vitela panado servido com batatas fritas ou puré de batata

Desserts

Crepes with dulce de leche

4,50 €

Crepes com doce de leite

Apple crumble with vanilla ice cream

6,00 €

Crumble de maçã com gelado de baunilha

Rustic caramel flan with dulce de leche and cream

4,50 €

Pudim rústico de caramelo com doce de leite e nata

Creamy chocolate

6,00 €

Chocolate com praliné de almendõas e nata

Cheese and dulce de leche pie

6,00 €

Tarte de queijo e doce de leite
White wine by the glass

Vinho Chardonnay, Argentina

4,50 €

Argentina

Papa Figos branco

4,50 €

Portugal
Sparkling wine by the glass

Raposeira Reserva Bruto

4,00 €

Portugal
Red wine by the glass

Vinho Malbec, Argentina

4,50 €

Argentina

Papa Figos tinto

4,50 €

Portugal
Argentinean Red

Gran Enemigo Cabernet Franc 2014

135,00 €

Mendoza

Gran Enemigo Blend 2017

115,00 €

Mendoza

Nicolas Catena Zapata Blend

95,00 €

Mendoza

Luca Old Vine Malbec

45,00 €

Mendoza

A lisa Malbec

38,00 €

Patagonia

Tukma Malbec Reserva

33,50 €

Salta

Trumpeter Rutini Wines Malbec

29,50 €

Mendoza

Newen Malbec

26,00 €

Patagonia

Alamos Malbec

23,50 €

Mendoza

Flichman Caballero Malbec Reserva

20,50 €

Mendoza

Finca Flichman Reserva Cabernet Savignon

19,50 €

Mendoza

Flichman Misterio Malbec

17,00 €

Mendoza
Portuguese Red

Herdade do Peso Sossego

15,00 €

Alentejo

Casa Santar

16,00 €

Dao

Herdade do Peso Grande Trinca Bolotas

17,00 €

Alentejo

Vallado

17,00 €

Douro

Luis Pato Baga

17,50 €

Bairrada

Papa Figos Tinto

17,50 €

Douro

Dona Ermelinda Reserva

17,50 €

Setubal

Chaminee

18,00 €

Alentejo

Casa Ermelinda Freitas Syrah

20,50 €

Setubal

Crasto

21,00 €

Douro

CARM Reserva Tinto

25,00 €

Douro

Vinha Grande

26,00 €

Douro

Herdade dos Grous

27,00 €

Alentejo

Duas Quintas

28,00 €

Douro

Casa Ferreirinha Callabriga

32,00 €

Douro

Herdade do Peso Reserva

32,00 €

Alentejo

Esporão Reserva

33,00 €

Alentejo

Quinta Bacalhoa

41,00 €

Setubal

Cartuxa Colheita

42,00 €

Alentejo

Casa Ferreirinha Castas Escondidas

46,00 €

Douro

Casa Ferreirinha Quinta da Leda

60,00 €

Douro
Portuguese and Argentinean white

Fiuza Sauvignon Blanc

14,50 €

Lisboa

Trinca Bolotas Branco

16,00 €

Alentejo

Vinho Chardonnay, Argentina

17,00 €

Argentina

Papa Figos

17,00 €

Douro

Azevedo Alavarinho

17,50 €

Alvarinho

Quinta dos Carvalhais Colheita Branco

19,00 €

Dão

Esporão Reserva Branco

22,00 €

Alentejo
Rose

Mateus Rose Original

13,00 €

Portugal

Quinta dos Carvalhais

16,50 €

Dão
Espumante

Raposeira Reserva Bruto

14,00 €

Portugal

Mateus Rose Brut

15,00 €

Portugal

Quinta da Romeira Bruto Doc

17,00 €

Lisboa

Murganheira Super Reserva Bruto

22,00 €

Douro
Champagne

Moet & Chandon

75,00 €

França

Taittinger Brut Reserve

60,00 €

França
Port wine

Sandeman Branco

4,50 €

Porto

Sandeman Tawny Tinto

5,00 €

Porto

Sandeman Founders Reserve

6,00 €

Porto

Sandeman 10Y

7,00 €

Porto
Water, soft drinks, Juices and Ice teas

Still or Sparkling water 30 cl

1,80 €

Still or Sparkling water 70 cl

2,50 €

Coke / coke light / Sprite / Tonic water

2,25 €

Nestea Iced tea

2,25 €

(peach, mango and lemon)

Orange juice / Lemonade

3,00 €

Bandida do pomar red fruits and apple cider

3,50 €

Beers

Sagres 33 cl

3,00 €

Bottled

Sagres non alcoholic 33 cl

3,00 €

Bottled

Sagres Stout 33 cl

3,00 €

Quilmes 33 cl

3,80 €

(argentinean blonde)

Sagres Tap 20 cl

2,50 €

Sagres Tap 40 cl

4,20 €

Cocktails

Vermouth Rosso - Bianco

5,00 €

*Vermouth and sparkling water*

Campari

5,00 €

*Campari and orange juice*

Cuba libre

6,00 €

* Rum, regular coke and lime*

Gin Tonic

6,00 €

*Gin, tonic water and lemon*

Fernet Cola

6,00 €

*Fernet Branca and regular coke*

Aperol Spritz

7,00 €

*Sparkling wine, Aperol and sparkling water*

Bellini

7,00 €

*Sparkling wine and peach juice*

Negroni

8,00 €

*Campari, gin and vermouth*

Gin ou Vodka Martini

8,00 €

*Gin or vodka, white vermouth and olives*

Tiramisu Martini

9,00 €

*Vodka, bailyes, expresso, milk and cream*
Vodkas

Finlandia

7,00 €

Absolut

8,00 €

Grey Goose

10,00 €

Gins

Beefeater

6,00 €

Bombay Sapphire

7,00 €

Tanqueray

8,00 €

Hendrick's

11,00 €

Rums

Bacardi Carta Blanca

7,00 €

Diplomático Reserva Exclusiva

10,00 €

Whiskies

Jameson Irish

7,00 €

Black Label blended scotch

8,00 €

Jack Daniels Tennessee

9,00 €

Glenfiddich 12 years

11,00 €

Macallans Single Malt Scotland

12,00 €

Grappa, Brandy & Cognac

São Domingos Branca

4,00 €

Adega Velha Reserva 6

6,00 €

Aguardente CRF reserva

7,00 €

Chancelha velha

7,50 €

Remy Martin VSOP

10,00 €

Licors

Licor Beirão

4,00 €

Moscatel Alambre

4,00 €

Ginja Albergaria

4,00 €

Baileys

6,00 €

Legui Argentino

6,00 €

Ferrerinha aguardente

8,00 €

Cafeteria

Coffee expresso

1,20 €

Selection of teas

2,00 €

Decaffeinated

1,50 €

Coffee with milk

2,25 €

Flat white

1,50 €

Cappuccino

2,50 €

Double expresso

2,00 €

WANT TO TALK TO US?

OPENING HOURS

Monday: Closed
Tuesday to Saturday: 12:00pm – 3:00pm / 7:00pm – 11:00pm

Sunday: 12:00pm – 3:00pm
Kitchen closed at 10:30pm

Address: Rua João Penha 30/32 ,   1250-131 Lisboa. Maps
Phone: +351 213 870 939
E-mail: info@tintoybrasa.pt